Mediterranean Bowl Humble grain bowls seem to be all the rage right now. They’re on menus at all sorts of hip restaurants and not so hip ones. But they’re also incredibly easy to make at home and seriously affordable, a college student’s dream. You can basically throw…
Pork
Pork Ramen Soup
Pork ramen, or Japanese noodles in a wholesome broth garnished with meat and vegetables. Ingredients: 1 tsp worsterchire sauce 1/2 tsp chinese five spice dash of chilli powder 1 tsp white sugar 2 slices of ginger Topping: 2 packs of ramen noodles 1/4 to 1/4 lb of sliced cooked pork or chicken breast (marinate in…
Best Jamaican Cookbooks Ever
Best Jamaican Cookbooks Ever Below are cookbooks that may have affiliate links in them. I get compensated at no additional cost to use if you choose to buy them through my links. I love reading about my culture and finding new and exciting ways to mix up a recipe. What I’ve noticed is, there is…
Roast Ham with Brown Sugar
Glazed Picnic Ham © www.food-crafting.com The centerpiece at dinner tonight was an 8 and 3/4 pounds fresh ham. It spent four hours earlier this afternoon slow roasting in the oven. The slow roasting allowed most of the fat to render under the skin…
Glazed Ham
Glazed Ham The centerpiece at dinner tonight was an 8 and 3/4 pounds fresh ham. It spent four hours earlier this afternoon slow roasting in the oven. The slow roasting allowed most of the fat to render under the skin which crisped up rather nicely. It…
Pork Tenderloin with Carrots And Parsnips
It’s the mad dinner rush! Looking for something quick and easy? This pork tenderloin is easy to make and and will feed your whole family! Would you like the skills to start your own food blog? Free blogging tips and tricks to get you started! Would you like the skills to start your own food…
Pineapple Glazed Pork Chops
Ingredients: 2 tablespoons olive oil 1 tablespoons browning sauce 1 cup of water (1/2 cup for the glaze, 1/4 cups for the browning mixture and the rest in case the sauce is very thick) 1 packet of sazon goya seasoning 2 teaspoons of adobo seasoning 3-5 pork chops 1 cup of dark brown sugar 1 large…
Stew pork
Stew pork is made the same way as stew chicken. However pork cooks faster then chicken because it has the same texture as chicken breast. Whenever I cook I always save the sauce for later. ( chicken stock makes a great base for beef dishes). Stew pork Cuisine: Jamaican Author: Caribbean Cuisine Prep…
Jerk Pork
Jamaican Jerk is a special jerk type cooking offered from Jamaica to the rest of the world. Jerk cooking is almost a 250 years old style of authentic Jamaican cooking. It was brought in slaves to Jamaica. Jamaican Jerk sauce is special for the fresh spices from Jamaica, which are world famous for its natural…